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| Why heat up/stink up/mess up the kitchen? |
We love our
Camp Chef Pro 90
outdoor stove! We got it as a wedding present and have been using it a lot. We haven't taken it camping yet... but anytime we don't want to heat up or stink up the kitchen we use it. At our house the smoke detector and the dinner bell are often synonymous... I do a lot of high heat searing and that can mean a bit of smoke... OK when under a commercial vent hood, but not such a good idea in a little home kitchen. Searing fish, canning (above), stir frys, Ashley has even used it to make biodynamic teas to use in the vineyard. 3 big 30,000 BTU burners! It will be great to take camping, but is serving us quite well on the back porch!
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